The Roastery
Expertly roasting with continuous quality checks while meticulously overviewing every stage to deliver the best roast. Our base of operations boasts our 60KG Vittoria Roaster, our 15KG Giesen roaster, a dedicated barista training academy alongside our showcase Espresso Bar.
The Espresso bar
The Espresso Bar opened its doors in the spring of 2024 announcing itself to the Cambridge Coffee scene. It is the heartbeat at the centre of our training, wholesale and roasting facility and sets the standard for specialty coffee.
Question
Paul Windwood –
What is the handle of the La Cafetiere Pisa (Stainless Steel) (3 Cup) as it does not look like timber. I ask as I have just returned one of the other Pisa cafetieres with the large beech handle as the finish deteriorated after one wash. I did not buy it from you.
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Roland –
Hello, really sorry, we do not know the material used for the handle, but it’s very likely it’s not wood. In any case it shouldn’t become damaged after washing it, although maybe using a dishwasher could. (this information is also not provided by manufacturer)
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