Barista Advanced
Key Takeaway

Pushing past the basics is a necessity in such an immersive craft and for anyone looking to become a pro barista at making and tasting coffee.

Tailored For

In this course, we cover the key development of sensory skills through starting with a coffee tasting to learn about the different flavours of coffee and how these are influenced by the origin and process.

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£90.00 2 hours

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Barista Advanced | Barista or Coffee at Home Training Course

In this course, we cover the key development of sensory skills through starting with a coffee tasting to learn about the different flavours of coffee and how these are influenced by the origin and process.

We then explore our on-site roastery to learn about how the roasting process and how imported green coffee beans become packaged roasted coffee – if you are lucky you might even see some coffee roasting in action!

We then delve into the principles of espresso recipes and how to dial in a coffee using just taste and coffee extraction theory. This is followed by how to steam and split milk for multiple drinks, steam and pour alternate milks and even achieve some latte art! Wait… is that a swan on your latte?

After Completion You Can:

  • Set up a tasting (cupping) with coffees from various origins
  • Know and understand how to distinguish between different coffees based on their origin and flavour.
  • Understand how coffee is imported, roasted and packaged in a roastery.
  • Develop espresso recipes for single-origin coffees to a speciality coffee standard using taste and extraction theory.
  • Steam milk without a thermometer for more than one drink and split this accurately according to the drinks.
  • Produce some latte art, anywhere from a heart to a tulip to a swan.

This course is for anyone passionate about taking their coffees skills and knowledge to a professional level with pre-existing barista experience. If this course sounds too advanced, make sure to check out our Barista Basics course as may be better suited to you!

Share your thoughts!

5 out of 5 stars

4 reviews

Let us know what you think...

What others are saying

  1. Lily Zhang

    Lily Zhang (verified owner)

    Had a brilliant one-to-one, two-day barista training course here with Harriet, she was super helpful, professional, and all-around lovely. Would highly recommend this place to anyone looking to get a head start on a professional career, a part time job in a cafe, or just some additional knowledge about coffee. I went in knowing barely anything and came out with loads of super valuable knowledge and insight on coffee production and making beverages using professional machinery. 10/10.

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

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  2. Rob Conquest

    Rob Conquest (verified owner)

    Very informative and interesting. Clear and precise instructions and very enjoyable.

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  3. Lesley Cracknell

    Lesley Cracknell (verified owner)

    So very impressed with the whole team at Coffee World! The training given to myself and staff was so useful and their ongoing help and support is amazing! Can highly recommend them!

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

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Barista Advanced | Barista or Coffee at Home Training Course removeBarista Advanced (Private Session) | Barista or Coffee at Home Training Course removeBarista Basics | Barista or Coffee at Home Training Course removeBring Your Own Machine (Private Session) | Barista or Coffee at Home Training Course removeBrewing Basics (Private Session) | Barista or Coffee at Home Training Course removeBrewing Basics | Barista or Coffee at Home Training Course remove
NameBarista Advanced | Barista or Coffee at Home Training Course removeBarista Advanced (Private Session) | Barista or Coffee at Home Training Course removeBarista Basics | Barista or Coffee at Home Training Course removeBring Your Own Machine (Private Session) | Barista or Coffee at Home Training Course removeBrewing Basics (Private Session) | Barista or Coffee at Home Training Course removeBrewing Basics | Barista or Coffee at Home Training Course remove
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Price£90.00 2 hours£150.00£90.00 2 hours£100.00£150.00£90.00 2 hours
Coffee Type
Origin
Process
Roast
NotesPushing past the basics is a necessity in such an immersive craft and for anyone looking to become a pro barista at making and tasting coffee.Pushing past the basics is a necessity in such an immersive craft and for anyone looking to become a pro barista at making and tasting coffee.This course is mainly practical while incorporating basic essential knowledge and theory to support your learning.If you have just bought a new espresso machine or just started a new hobby, we are here to get you fully immersed in it!When it comes to coffee, a latte is not the limit. V60 pour-over, Aeropress, you name it, we can brew it!When it comes to coffee, a latte is not the limit. V60 pour-over, Aeropress, you name it, we can brew it!
Altitudes (masl)
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Region
Varietal
Description

In this course, we cover the key development of sensory skills through starting with a coffee tasting to learn about the different flavours of coffee and how these are influenced by the origin and process.

We then explore our on-site roastery to learn about how the roasting process and how imported green coffee beans become packaged roasted coffee – if you are lucky you might even see some coffee roasting in action!

We then delve into the principles of espresso recipes and how to dial in a coffee using just taste and coffee extraction theory. This is followed by how to steam and split milk for multiple drinks, steam and pour alternate milks and even achieve some latte art! Wait… is that a swan on your latte?

After Completion You Can:

  • Set up a tasting (cupping) with coffees from various origins
  • Know and understand how to distinguish between different coffees based on their origin and flavour.
  • Understand how coffee is imported, roasted and packaged in a roastery.
  • Develop espresso recipes for single-origin coffees to a speciality coffee standard using taste and extraction theory.
  • Steam milk without a thermometer for more than one drink and split this accurately according to the drinks.
  • Produce some latte art, anywhere from a heart to a tulip to a swan.

This course is for anyone passionate about taking their coffees skills and knowledge to a professional level with pre-existing barista experience. If this course sounds too advanced, make sure to check out our Barista Basics course as may be better suited to you!

Discussion (4)

Share your thoughts!

5 out of 5 stars

4 reviews

Let us know what you think...

What others are saying

  1. Lily Zhang

    Lily Zhang (verified owner)

    Had a brilliant one-to-one, two-day barista training course here with Harriet, she was super helpful, professional, and all-around lovely. Would highly recommend this place to anyone looking to get a head start on a professional career, a part time job in a cafe, or just some additional knowledge about coffee. I went in knowing barely anything and came out with loads of super valuable knowledge and insight on coffee production and making beverages using professional machinery. 10/10.

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  2. Rob Conquest

    Rob Conquest (verified owner)

    Very informative and interesting. Clear and precise instructions and very enjoyable.

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  3. Lesley Cracknell

    Lesley Cracknell (verified owner)

    So very impressed with the whole team at Coffee World! The training given to myself and staff was so useful and their ongoing help and support is amazing! Can highly recommend them!

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

×

Continue as a Guest

Don't have an account? Sign Up

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